TheoryIt's Good Business (Nova Scotia) Practice Questions
Free It's Good Business (Nova Scotia) practice questions with answers and plain-English explanations. Browse the PDF, video and online mock test.
It's Good Business (Nova Scotia) Questions
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Q1What is the legal drinking age in Nova Scotia?
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✓ Correct answer: 19
In Nova Scotia a person must be 19 or older to purchase, possess, or be served liquor. Anyone under 19 is a minor for liquor-service purposes.
Q2Which Crown corporation is responsible for the wholesale and retail distribution of liquor in Nova Scotia?
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✓ Correct answer: The Nova Scotia Liquor Corporation (NSLC)
The Nova Scotia Liquor Corporation (NSLC) manages the wholesale and retail sale of beverage alcohol in the province.
Q3Which provincial law sets out the main rules for liquor in Nova Scotia?
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✓ Correct answer: The Nova Scotia Liquor Control Act and its regulations
The Liquor Control Act and the Liquor Licensing Regulations are the primary provincial laws governing the sale and service of liquor in Nova Scotia.
Q4Nova Scotia's responsible beverage service training program is commonly known as:
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✓ Correct answer: It's Good Business
'It's Good Business' is Nova Scotia's responsible beverage service training, which teaches staff how to serve alcohol safely, lawfully, and professionally.
Q5Which provincial body is responsible for issuing and regulating liquor licences for bars and restaurants in Nova Scotia?
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✓ Correct answer: The Alcohol, Gaming, Fuel and Tobacco Division (Service Nova Scotia)
Licensing and regulation of licensed establishments is handled by the provincial Alcohol and Gaming Division of Service Nova Scotia, separate from NSLC's retail role.
Q6Who is ultimately responsible for ensuring liquor laws are followed in a licensed establishment in Nova Scotia?
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✓ Correct answer: The licensee (licence holder)
The licensee holds ultimate responsibility for lawful operation, including the conduct of staff and patrons, although servers also share legal duties.
Q7Liquor service hours in a Nova Scotia licensed establishment are determined mainly by:
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✓ Correct answer: The terms and conditions of the establishment's licence and the regulations
Permitted service hours are set by the licence's terms and conditions and the provincial regulations, not chosen freely by staff.
Q8What can result from serious or repeated liquor-law violations at a Nova Scotia establishment?
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✓ Correct answer: Fines, licence suspension, or licence cancellation
Regulators can impose penalties and suspend or cancel a licence for contraventions, and individuals can face fines or charges.
Q9What does 'due diligence' mean for a Nova Scotia server or licensee?
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✓ Correct answer: Taking all reasonable steps to prevent a violation
Due diligence means taking all reasonable steps to comply with the law, such as checking ID and monitoring intoxication. It can be a defence if a violation still occurs.
Q10Why does Nova Scotia expect licensed staff to complete responsible beverage service training?
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✓ Correct answer: To reduce alcohol-related harm and ensure staff understand the law
Responsible-service training reduces alcohol-related harm by ensuring staff recognize intoxication, check ID, and serve within the law.
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