HomeServSafe Allergens Test PrepQuestion 7 of 10
ServSafe Allergens Test PrepQuestion 7 / 10

According to FDA labeling regulations, how must major food allergens be identified on packaged foods?

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✓ Correct answer: B. In plain language either in the ingredient list or in a separate "Contains" statement FDA regulations require major food allergens to be clearly listed in plain language either in the ingredient list or in a separate "Contains" statement immediately following the ingredient list.

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