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Clinical NutritionQuestion 9 / 10

What is the recommended protein intake (g/kg/day actual body weight) for a critically ill adult without renal or hepatic failure?

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✓ Correct answer: A. 1.2–2.0 g/kg/day Current ASPEN/SCCM guidelines recommend 1.2–2.0 g/kg/day of protein for most critically ill patients to attenuate lean body mass loss and support recovery. The RDA of 0.8 g/kg is for healthy adults and is insufficient in critical illness.

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