A guest informs a server that they have a severe tree nut allergy. The kitchen uses shared fryers for items containing cashews and plain french fries. What is the BEST response?
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AInform the guest that fries are safe because the oil is filtered daily
BAdvise the guest that fries cannot be guaranteed allergen-free due to shared fryer cross-contact
CSkim the fryer oil before preparing the guest's order
DCook the fries at a higher temperature to destroy the allergen proteins
✓ Correct answer: B. Advise the guest that fries cannot be guaranteed allergen-free due to shared fryer cross-contactCooking does not destroy allergen proteins, and shared fryer oil transfers allergenic residues; the operation must honestly disclose the cross-contact risk so the guest can make an informed decision, consistent with FDA allergen communication standards.
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